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2105 Sherman Ave
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(608) 441-2002
Restaurants, Food & Beverages
Mediterrannean, Falafel, Hummus, Pitas, Vegetarian, Vegan, Gluten Free Restaurants, Food & Beverages Aaron Collins
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We serv fresh, healthy Mediterrannean fare for take-out, delivery, and dine-in at 2105 Sherman Ave.  Also we have two food carts downtown and on UW campus. House-made hummus and falafel are our specialties, along with grilled chicken, beef mini-burgers, and even philly cheese steak. We have lots of vegetarian, vegan, and gluten-free options including a variety of side salads, soups, and daily specials. Catering and party platters are also available.  Open Monday thru Friday 11am-9pm.
We buy local ingredients whenever possible and support other local businesses with donations and partnerships.  Buying local produce is extremely important to us and we are working on strengthening our relationships with local farms to make this possible.  Not only do we support the local economy by doing this, but food that spends less time travelling arrives fresher and tastes better!
Owners Aaron Collins and Netalee Sheinman met while studying abroad in Australia.  The young couple spent three years in New York City where they learned the art of making falafel from an Israeli family friend, and brought the recipe to Madison.  Aaron, a Wisconsin native, and Netalee, a native of Israel, draw from their multicultural backgrounds and suitcase-packing expertise to stuff pitas with classic Mediterranean morsels, such as falafel, and hummus, as well as inventive fusions, such as beef sliders and philly cheesesteak pitas. The duo uses local ingredients when possible and can be found on UW campus and capital square, as well as at their permanent spot at 2105 Sherman Ave on Madison's north side.  
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