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12 S. Carroll St.
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Restaurants, Food & Beverages
cheese, catering, gift baskets, classes, artisan cheese, tastings, capital square Restaurants, Food & Beverages Ken Monteleone
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Fromagination is a new specialty cheese market celebrating Wisconsin Artisanal Cheesemakers and highlighting artisan cheeses from around the United States and the world. In addition to our fine selection of cheeses and perfect companions, we offer catering, lunches, gift baskets, classes on cheeses, and a unique venue for private events. We promise to taunt your taste buds whether you┬┐re an experienced foodie or making your first foray into artisanal cheeses.
We work closely with local artisans throughout Wisconsin to procure the freshest and most flavorful products. We are committed to developing partnerships with like-minded individuals and organizations. We are a proud member of the Slow Food Organization which works to support local food tradition and general interest in responsible food consumption, where it comes from and how food choices affect the rest of the world.
Ken Monteleone grew up in a family that loved to entertain and where food was always the center point of any event. He was raised in the specialty food business, as his family operated a successful Italian wholesale and retail food business for more than 20 years. He brings a balance of vision, passion and successful business experience to Fromagination. In fact, Ken spent a year conducting due diligence in formulating the concept, researching key elements for a successful model and training in all aspects of the business. Through this process, he has developed relationships with some of the best cheese mongers and cheese makers in the world.
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